Programme

  • Arrival of HOD & Officials for 46th Executive Meeting

    10:00 - 21:00
    Venue : Gallery 6, Level 2
  • Dinner for the HODs hosted by IPC

    19:00 - 21:00
    Venue : Dinner
  • 46th Executive Meeting of Heads of Delegations

    08:30 - 18:00
    Venue : Millennium Ballroom 3, Level 1
  • Arrival of Delegates and Registration

    11:00 - 17:00
    Venue : Millennium Ballroom 1, Level 1
  • Dinner hosted by MPI for the HODs

    19:00 - 21:00
    Venue : Gallery 3, Level 2
  • Registration

    08:00 - 12:00
    Venue : Millennium Ballroom 1, Level 1
  • Opening Ceremony of the IPC 2018

    09:00 - 10:30
    Venue : Millennium Ballroom 1, Level 1

    Photo Session - Guest of Honour with HODs

    National Anthem of Malaysia

    Doa Recitation

    Welcome Address by Executive Director, IPC

    Opening Address by Guest of Honour

    International Pepper Conference Logo Launch by Guest of Honour

    Award Ceremony by Guest of Honour

    Photo session with Awardees

    Opening of Exhibition by Guest of Honour

    Press Conference

  • Opening of International Pepper Exhibition Day 1

    10:00 - 18:30
    Venue : Millennium Ballroom 3, Level 1
  • Business Meeting

    10:30 - 12:30
    Venue : Millennium Ballroom 1, Level 1

    Keynote Address by the Chairman of the Business Session

    Mr Santosh Kumar Sarangi
    Joint Secretary
    Ministry of Commerce and Industry Government of India

    Setting the Tone for the Session

    Mrs Hoang Thi Lien
    Executive Director
    INTERNATIONAL PEPPER COMMUNITY

    Transformation Through Collaboration

    Mr Simon Cripps
    CEO
    TCI International Ltd

    World Pepper market : Why it is predictable

    Mr Geemon Korah
    CHIEF EXECUTIVE OFFICER
    Kancor Ingredients Ltd

    Long Term Behavior of Black Pepper Prices in Sri Lanka

    Ms Disna Priyanthi
    Director (Regulation)
    Department of Export Agriculture

    Panel Discussion :

    Mr Simon Cripps
    CEO
    TCI International Ltd
    Mr Geemon Korah
    CHIEF EXECUTIVE OFFICER
    Kancor Ingredients Ltd
    Ms Disna Priyanthi
    Director (Regulation)
    Department of Export Agriculture

    Vote of Thanks and Token of Appreciation

    Mrs Hoang Thi Lien
    Executive Director
    INTERNATIONAL PEPPER COMMUNITY
  • Lunch

    12:30 - 13:30
    Venue : Restaurant "Latest Recipe" Ground Floor
  • Pepper-Tech Meeting

    13:30 - 18:00
    Venue : Millennium Ballroom 1, Level 1

    Keynote Address by Chairman of the Pepper-Tech meeting

    The Sustainability Journey

    Mr Donald Pratt
    Managing Director
    McCormick Global Ingredients LTD.

    Sustainable Farming in Vietnam

    Mr NGUYEN HIEN
    MANAGING DIRECTOR
    PEARL CORPORATION

    Food Safety

    Mr Jaap Hengstmengel
    Mr.
    Eurofins Food Testing Netherlands

    Residue Levels and Dissipation Behaviours of Chlorpyriphos in Black Pepper Berries and Soil

    Mr ZEHNDER JARROOP AUGUSTINE MERCER
    Director
    MALAYSIAN PEPPER BOARD

    Quality Attributes of Sarawak Pepper - A review

    Mr ZEHNDER JARROOP AUGUSTINE MERCER
    Director
    MALAYSIAN PEPPER BOARD

    Panel Discussion. Moderator: Mr. Geemon Korah, CEO, Kancor Mane

    Mr Geemon Korah
    CHIEF EXECUTIVE OFFICER
    Kancor Ingredients Ltd
    Mr Donald Pratt
    Managing Director
    McCormick Global Ingredients LTD.
    Mr ZEHNDER JARROOP AUGUSTINE MERCER
    Director
    MALAYSIAN PEPPER BOARD
    Mr NGUYEN HIEN
    MANAGING DIRECTOR
    PEARL CORPORATION

    Token of Appreciation and Vote of thanks

    Mrs Hoang Thi Lien
    Executive Director
    INTERNATIONAL PEPPER COMMUNITY
  • Dinner hosted by MPI Malaysia

    19:00 - 21:00
    Venue : Millennium Ballroom 2, Level 1
  • Free Time for Networking

    09:00 - 10:00
    Venue : Millennium Ballroom 1, Level 1
  • Pepper Exim Meeting

    10:00 - 12:30
    Venue : Millennium Ballroom 1, Level 1

    Keynote Address by the Chairman of the Pepper-Exim Meeting

    Country Paper Presentations - India

    Mr Basisth Jha
    Dy.Director
    Spices Board India

    Country Paper Presentations - Indonesia

    Ms Flora Susan Nongsina
    Deputy Director
    Flora Susan Nongsina

    Country Paper Presentations - Malaysia

    Dr HARRY ENTEBANG
    DIRECTOR GENERAL
    MALAYSIAN PEPPER BOARD

    Country Paper Presentations - Vietnam

    Mrs Mai Oanh Nguyen
    Vice Chairman, Vietnam Pepper Association
    Vietnam Pepper Association

    Country Paper Presentations - Sri Lanka

    Dr Aruna Parakrama Heenkende
    Director General
    Department of Export Agriculture

    Country Paper Presentations - China

    Mr Mike Liu
    President
    China Spice Association

    Country Paper Presentations - Cambodia

    Mr Var Roth San
    Adviser
    Ministry of Commerce

    Panel Discussion on Country Reports. Moderator: Mr. Jasvinder Singh Sethi, Namagro.

    Mr Jasvinder Sethi
    Director
    NAMAGRO
    Dr Aruna Parakrama Heenkende
    Director General
    Department of Export Agriculture
    Mrs Mai Oanh Nguyen
    Vice Chairman, Vietnam Pepper Association
    Vietnam Pepper Association
    Mr Mike Liu
    President
    China Spice Association
    Mr Basisth Jha
    Dy.Director
    Spices Board India

    Vote of Thanks and Token of Appreciation

    Mrs Hoang Thi Lien
    Executive Director
    INTERNATIONAL PEPPER COMMUNITY
  • Panel Discussion on Country Reports

    Panelists : Country Representatives Moderator: Mr. Jasvinder Singh Sethi, Namagro
    12:30 - 13:30
    Venue : Millennium Ballroom 1, Level 1

    Panel Discussion on Country Reports

    Mr Jasvinder Sethi
    Director
    NAMAGRO
  • Lunch

    13:30 - 14:30
    Venue : Restaurant "Latest Recipe" Ground Floor
  • Plenary Meeting

    14:30 - 15:30
    Venue : Millennium Ballroom 1, Level 1

    Opening Remarks by the Chairman of the Plenary Session.

    Country Statements (5-7 minutes each)

    Reports of the Business meeting, Pepper-Tech meeting, Pepper-Exim meeting (7-10 minutes/report)

    Mrs Hoang Thi Lien
    Executive Director
    INTERNATIONAL PEPPER COMMUNITY

    MOU Signing with Eurofins and Chnese Spice Association

    Release of Consolidated Statement of Crop Figures 2018/2019

    Mrs Hoang Thi Lien
    Executive Director
    INTERNATIONAL PEPPER COMMUNITY

    Closing Remarks by Chairman of IPC

    Handing over of IPC Chairmanship for the period of 2018/2019, followed by a short video to introduce about Viet Nam from Malaysia to Viet Nam.

    Keynote Remark of Viet Nam as the next hosting country

    Vote of Thanks and Token of Appreciation

    Mrs Hoang Thi Lien
    Executive Director
    INTERNATIONAL PEPPER COMMUNITY
  • Coffee Break

    15:30 - 16:00
    Venue : Millennium Ballroom 1, Level 1
  • Free Time for Networking

    16:00 - 19:00
    Venue : Millennium Ballroom 1, Level 1
  • Dinner hosted by IPC

    19:00 - 21:00
    Venue : Millennium Ballroom 2, Level 1
  • Excursion to Malacca

    07:00 - 15:00
    Venue : Malacca
  • Registration of Delegates

    07:00 - 17:00 hrs
  • Opening Ceremony of the IPC46th and Opening of Exhibition

    Officiated by the Minister of Ministry of Primary Industries and Commodities, YB Puan Teresa Kok

  • Bussiness Session

    High profile speakers from leading players such as McCormick, ESA, Kancor Mane provides information on dynamics of the market, sustainable supply chain with market and consumer expectations and thus need for actions. Transformation of the industry itself and enhancement of collaboration among the relevant stakeholders in the whole supply chain are addressed and encouraged. After presentations, there is a panel discussion led by Mr. Donald Pratt, Managing Director of McCormick.

  • Pepper-Tech Meeting (1st part)

    Transforming pepper industry toward sustainable development has been raised and approached by the indutry to farmers community in the producing countries. In line with this, presentations on sustainable perspectives as well as market requirements including food fraud, food safety and traceability etc. from consuming countries are given by Nedspice, SSI, Eurofins. Followed by cases studies and countries reports presented by members.

  • Welcome Dinner hosted by Malaysia

  • Pepper-Tech Meeting (2nd part, cont’)

    Countries reports presented followed by a panel discussion led by Nedspice/SSI.

  • Pepper-Exim Meeting

    The industry discusses on markets, obstacles and difficulties in the market.

  • Plenary Session

    The Executive Director, Madam Hoang Thi Lien to sum up the reports and outcomes, suggestions and discussions of the meetings and Release Consolidated Statement of Statistics on Pepper 2018-2019.

  • Gala Dinner hosted by IPC

  • Visit Mallaca